Holiday Hot Chocolate
Rated 5.0 stars by 1 users
Category
Holiday and Seasonal
Prep Time
5 minutes
Cook Time
60 minutes
Ingredients
-
1 tablespoon MagicalButter MBO
- 3 cups milk
- 1 cup heavy cream
- 1 cup cane sugar
- 1/2 cup cocoa powder
- 1 1/2 tablespoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/8 teaspoon cayenne pepper
Directions
- Place all ingredients into the MagicalButter Machine.
- Set your temperature to 130° then press the 1 hour button.
- Pour out and serve with whipped cream and crushed peppermint. Enjoy!
Recipe Video
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