Spider Web Chocolates

Directions

1. Start by melting MagicalButter White chocolate in a medium sized bowl using a double boiler.
2. Add the infused coconut oil and stir until the chocolate is smooth and creamy. (You may use more or less oil depending on your chocolate).
3. Print a template for the shape of the spider webs you want to create. Place the template under parchment paper on a baking sheet. Scoop your white chocolate into a piping bag and begin tracing the spider webs!
4. Make sure you take your time and connect all lines. If the chocolate comes out too quick allow it to cool for a few minutes. Once you have enough spider webs stick them in the fridge for 10 minutes to harden. Top your favorite muffin or cupcake and enjoy!