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Jello Filled Watermelon

Jello Filled Watermelon

Watch Video
degree-icon Medium
time-icon 15 min
time-icon N/A
time-icon 6 hours
time-icon 1 Half Watermelon
time-icon 1 Slice
degree-icon Medium
time-icon 15 min
oven-icon N/A
snow-icon 6 hours
plate-icon 1 Half Watermelon
dish-icon 1 Slice

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Ingredients

Gelatin
  • 6oz Cherry Gelatin
  • 6oz Strawberry Gelatin
  • 1oz Unflavored Gelatin
  • 4 Cups Hot Water
  • 4 Cups Cold Water
  • 1/4 Cup MagicalButter Tincture

How To

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Gelatin
  • Starting with a medium to large watermelon, slice it in half, and scoop all the watermelon out using a spoon/ice cream scoop. (Make sure to get all red leaving only the rind.) Set your watermelon rind to the side.
  • In a large pan, reduce your tincture down to a FECO. Add your flavor extract along with 4 cups of hot water. Stir.
  • In a large bowl, mix cherry, strawberry, and unflavored gelatin. (You can choose to use any flavoring you would like!) Whisk together and pour it directly into your large tincture pan. Add 4 cups of cold water and stir until fully mixed together.
  • Pour jello mixture into your hollowed watermelon and refrigerate overnight.
  • Once set, trim excess rind and cut into slices! Enjoy!