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Ingredients
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8 hot dogs
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1 ¼ cups flour
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1 teaspoon salt
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¾ cup cornmeal
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¼ cups sugar
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1 teaspoon baking powder
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¼ cup Magical Butter, melted
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2 eggs
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¾ cup milk
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1 teaspoon pure vanilla extract
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8 wooden skewers
How To

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Preheat your oil to 350°F.
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Mix all the dry ingredients.
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Wisk all of the wet ingredients together, then add to the dry ingredients and mix until there are no lumps.
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Skewer the dogs & dip into the batter to coat.
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Place into your oil, and cook for 5 minutes or until they are golden brown.
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Remove from the oil and let cool on paper towels to soak up any excess oil.
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