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Trick or Treat Bark

Trick or Treat Bark

degree-icon Easy
time-icon 10 Minutes
time-icon 5 Minutes
time-icon About 30-40 Minutes
time-icon About 24 Pieces
time-icon 2x2 Square
degree-icon Easy
time-icon 10 Minutes
oven-icon 5 Minutes
snow-icon About 30-40 Minutes
plate-icon About 24 Pieces
dish-icon 2x2 Square

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Ingredients

Chocolate Bark
  • 1 lb MagicalButter Milk Chocolate
  • 2 Tablespoons MagicalButter coconut oil
  • Candy toppings of your choice

How To

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Chocolate Bark
  • Line a baking sheet with parchment paper or a silicone baking mat and set aside.
  • Place your Magicalbutter Milk Chocolate in a glass bowl and melt over medium heat using a double broiler. Add coconut oil and stir until fully incorporated and smooth.
  • Once the chocolate has melted, pour onto a parchment lined baking sheet and evenly spread with a spatula.
  • Allow chocolate to cool for a few minutes before adding toppings.
  • This is where you get creative! Top the bark with your favorite halloween candies and make it look how you like! Use either a knife to create perfect cuts or break them by hand for fun shapes! Enjoy!